Name: Pumpkin Choco Chip Blondies recipe by Reena Andavarapu at BetterButter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Ingredients: For one cup puree:; 2 small pie Pumpkins [(used in this receipe 3/4 cup of the puree)]; Dry ingredients :; Flour - 1 1/2 cup; Sugar - 1 1/4 cup; Baking powder - 1/2 tsp; Salt - a pinch; For the Pumpkin pie spice : (makes 1 TBSP); (used 3 tsps In this receipe); Cinnamon powder - 2 tsps; Cloves powder - 1/4 tsp; Nutmeg powder - 1/4 tsp; Ginger powder - 1/4 tsp; All spice - 1/4 tsp; Wet ingredients :; Oil - 4 tbsps; Butter - 4 tbsps; Egg - 1; Vanilla essence - 1 tsp

ABOUT Pumpkin Choco Chip Blondies RECIPE

A moist fluffy pumpkin spiced blondies.

Ingredients Serving: 4

For one cup puree:
2 small pie Pumpkins [(used in this receipe 3/4 cup of the puree)]
Dry ingredients :
Flour - 1 1/2 cup
Sugar - 1 1/4 cup
Baking powder - 1/2 tsp
Salt - a pinch
For the Pumpkin pie spice : (makes 1 TBSP)
(used 3 tsps In this receipe)
Cinnamon powder - 2 tsps
Cloves powder - 1/4 tsp
Nutmeg powder - 1/4 tsp
Ginger powder - 1/4 tsp
All spice - 1/4 tsp
Wet ingredients :
Oil - 4 tbsps
Butter - 4 tbsps
Egg - 1
Vanilla essence - 1 tsp

Instructions

FOR THE PUMPKIN PIE SPICE: ( MAKES 1 TBSP) ( USING 3 TSP IN THIS RECIPE ) CINNAMON POWDER - 2 TSP GINGER POWDER - 1/4 TSP CLOVES POWDER - 1/4 TSP NUTMEG - 1/4 TSP ALL SPICE - 1/4 TSP
SEIVE 1.5 CUPS FLOUR, A PINCH OF SALT, 1/2 TSP BAKING SODA & 3 TSP PUMPKIN PIE SPICE
BLEND 1- 1/4 CUPS OF SUGAR, 4 TBSP OIL & 4 TBSP BUTTER
ADD 1 TSP VANILA ESSENCE, 3/4 CUPS PUMPKIN PUREE & CONTINUE BLENDING
ADD THE SPICED FLOUR & 1/2 CUP CHOCO CHIPS
SPREAD THE BATTER IN BAKING DISH, ON GREASED PARCHMENT PAPER
SPRINKLE 1/4 TH CUP CHOCO CHIPS, BAKE AT 160 DEGREES IN A PRE HEATED OVEN FOR 25- 30 MINS
COOL, CUT & SERVE

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