Tomato and carrot soup | How to make Tomato and carrot soup

10 reviews
Rate It!
By Sharmila Dwivedi
Created on 9th Dec 2015
  • Tomato and carrot soup, How to make Tomato and carrot soup
Tomato and carrot soupby Sharmila Dwivedi
  • Tomato and carrot soup | How to make Tomato and carrot soup (153 likes)

  • 10 reviews
    Rate It!
  • By Sharmila Dwivedi
    Created on 9th Dec 2015

About Tomato and carrot soup

A filling and nutritious soup that is absolutely oil free. A great dish for winter evenings.

  • Prep Time0mins
  • Cook Time25mins
  • Serves4People
Tomato and carrot soup

Ingredients to make Tomato and carrot soup

  • Medium sized Tomatoes - 2
  • Baby carrots -5
  • Garlic cloves - 4
  • Ginger - 1
  • Onion - 1 medium sized sliced
  • Whole Black peppercorns - 5
  • Salt - to taste
  • Sugar - to taste
  • Water - enough to cook in

How to make Tomato and carrot soup

  1. Put all the ingredients in a pressure cooker. Cook on a low heat for 5 minutes.
  2. Then remove it from the heat and let it cool.
  3. Blend this mixture in a mixer or with the help of a hand blender.
  4. Strain into a pan and boil for 5 minutes to get a good consistency. Adjust seasoning as per taste.
  5. Sprinkle black pepper powder and serve hot with bread croutons.
My Tip: I do not add any thickening agent like cornflour or maida in this. If the soup is too watery, a slice of toasted bread added when blending will help.

Reviews for Tomato and carrot soup (10)

arvind sharma4 months ago
Nice
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manju sharma6 months ago
thanks
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Nisha Halwasiya7 months ago
Superb soup
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Vijaya Lakshmi8 months ago
delious receipe thanks
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Sammie Ammiea year ago
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aliza singha year ago
the perfect low calorie recipe that is delicious as well! Amazing dear :)
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lavina sodhia year ago
Will make
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HeMant SiGrohaa year ago
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Sukhmani Bedi2 years ago
Looks delicious and healthy
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Bindiya Sharma2 years ago
perfect soup in this cold weather!
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