Mishti Doi | How to make Mishti Doi
- Prep Time
- Cook Time
About Mishti Doi Recipe
It is one of the most famous Bengali Dessert,very easy to make and rich in taste.
Mishti Doi, a deliciously finger licking recipe to treat your family and friends. This recipe of Mishti Doi by Bindiya Sharma will definitely help you in its preparation. The Mishti Doi can be prepared within few minutes. The time taken for cooking Mishti Doi is 30 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 4 people. The recipe details out how to make Mishti Doi step by step. The detailed explanation makes Mishti Doi so simple and easy that even beginners can try it out. The recipe for Mishti Doi can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Mishti Doi from BetterButter.
Ingredients to make Mishti Doi
- 1 litre full milk
- 1/3 cup (can add an additional 2 tbsp if you like it sweeter)
- 2-3 tablespoons /curd for setting
- some shelled chopped for garnishing
How to make Mishti Doi
My Tip:Before adding yogurt into the milk for setting,make sure the milk is not too hot or too cold, just lukewarm.