Baby Corns Pepper Stir Fry | How to make Baby Corns Pepper Stir Fry

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By Suhan Mahajan
Created on 11th Dec 2015
  • Baby Corns Pepper Stir Fry, How to make Baby Corns Pepper Stir Fry
Baby Corns Pepper Stir Fryby Suhan Mahajan
  • Baby Corns Pepper Stir Fry | How to make Baby Corns Pepper Stir Fry (30 likes)

  • 1 review
    Rate It!
  • By Suhan Mahajan
    Created on 11th Dec 2015

About Baby Corns Pepper Stir Fry

Baby corns pepper stir fry is a quick and healthy vegetable recipe. It is rich in colours and all vitamins and nutrients.

Baby Corns Pepper Stir Fry is a delicious dish which is liked by people of all age groups. Baby Corns Pepper Stir Fry by Suhan Mahajan has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 4 people. You can find Baby Corns Pepper Stir Fry at many restaurants and you can also prepare this at home. This authentic and mouthwatering Baby Corns Pepper Stir Fry takes 10 minutes for the preparation and 10 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Baby Corns Pepper Stir Fry is a good option for you. The flavour of Baby Corns Pepper Stir Fry is tempting and you will enjoy each bite of this. Try this Baby Corns Pepper Stir Fry on weekends and impress your family and friends. You can comment and rate the Baby Corns Pepper Stir Fry recipe on the page below.

  • Prep Time10mins
  • Cook Time10mins
  • Serves4People
Baby Corns Pepper Stir Fry

Ingredients to make Baby Corns Pepper Stir Fry

  • Baby corns – 200 gms cut into cubes
  • Red bell pepper Green bell pepper – 1 cup
  • Onion – 1 medium size diced
  • Crushed garlic – few cloves
  • Curry leaves – 4-5 leaves
  • Black pepper powder – a pinch
  • Red chili powder Salt – as per taste
  • Tomato ketchup – 1 tsp

How to make Baby Corns Pepper Stir Fry

  1. Steam baby corns in a pressure cooker with little salt.
  2. Simultaneously, in a non –stick pan, sauté garlic, curry leaves, bell pepper, onion for 5 min. Add steamed bell pepper. Add all seasonings and cook for another 5 min. Switch off the flame and once cooled, add tomato ketchup.

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Khushu Thakkara year ago
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