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Vasuyavana
Most common payasam made at every home on special occasions and celebrations
Woww...Yummyy...
HEAT THICK BOTTOMED PAN. ADD GHEE
FRY CASHEWS AND KISHMISH. KEEP IT ASIDE
ADD A TBSP OF GHEE. ADD 1/4 CUP SEMIYA
FRY TILL IT COLOR CHANGES TO GOLDEN BROWN
ADD 3 CUPS OF MILK
ADD 1/4 CUP OF SUGAR
ADD KESAR
ADD FRIED CASHEW AND KISHMISH
ADD ELAICHI POWDER
ADD SPOONFUL OF GHEE. BOIL FOR 10 MINS ON LOW FLAME.STIR OCCASIONALLY
SERVE CHILLED
Gurugram, India
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
pavumidha arif
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