Mutton Chops | How to make Mutton Chops

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By sharana shan
Created on 13th Dec 2015
  • Mutton Chops, How to make Mutton Chops
Mutton Chopsby sharana shan
  • Mutton Chops | How to make Mutton Chops (15 likes)

  • 0 reviews
    Rate It!
  • By sharana shan
    Created on 13th Dec 2015

About Mutton Chops

This is my mother's dish that is loved by all. It is an easy and tasty recipe that is a must try.

The delicious and mouthwatering Mutton Chops is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Mutton Chops is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Mutton Chops. sharana shan shared Mutton Chops recipe which can serve 5 people. The step by step process with pictures will help you learn how to make the delicious Mutton Chops. Try this delicious Mutton Chops recipe at home and surprise your family and friends. You can connect with the sharana shan of Mutton Chops by commenting on the page. In case you have any questions around the ingredients or cooking process. The Mutton Chops can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Mutton Chops with other users

  • Prep Time30mins
  • Cook Time30mins
  • Serves5People
Mutton Chops

Ingredients to make Mutton Chops

  • Mutton chops - 6 pieces
  • Salt to taste
  • Few curry leaves
  • Oil as required
  • 2 tomatoes chopped
  • Meat masala powder 1 tsp
  • Coriander powder 1 tsp
  • Garam masala powder 1 tsp
  • Red chilli powder as per spice taste
  • Water to cook the chops
  • Ginger-garlic paste - 1 tbsp
  • Grated raw papaya 1 tbsp

How to make Mutton Chops

  1. Take a cooker, add the mutton chops along with ginger-garlic paste. Add in the raw papaya with spices and water and cook til the mutton is done.
  2. Once cooked, uncover the cooker lid, simmer and cook till the gravy thickens.
  3. Add the curry leaves and cook these mutton chops till they become almost totally dry.
  4. Garnish with coriander leaves and serve.

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