Mutton Chops | How to make Mutton Chops

0 reviews
Rate It!
Bysharana shan
Created on 13th Dec 2015
  • Mutton Chops, How to make Mutton Chops
Mutton Chopsby sharana shan
  • Mutton Chops | How to make Mutton Chops (15 likes)

  • 0 reviews
    Rate It!
  • By sharana shan
    Created on 13th Dec 2015

About Mutton Chops

This is my mother's dish that is loved by all. It is an easy and tasty recipe that is a must try.

Mutton Chops is a delicious dish which is liked by the people of every age group. Mutton Chops by sharana shan is a step by step process which is best to understand for the beginners. Mutton Chops is a dish which comes from Hyderabadi cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 5 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Mutton Chops takes 30 minute for the preparation and 30 minute for cooking. The aroma of this Mutton Chops make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Mutton Chops will be the best option for you. The flavor of Mutton Chops is unforgettable and you will enjoy each and every bite of this. Try this Mutton Chops at your weekends and impress your family and friends.

  • Prep Time30mins
  • Cook Time30mins
  • Serves5People
Mutton Chops

Ingredients to make Mutton Chops

  • Mutton chops - 6 pieces
  • Salt to taste
  • Few curry leaves
  • Oil as required
  • 2 tomatoes chopped
  • Meat masala powder 1 tsp
  • Coriander powder 1 tsp
  • Garam masala powder 1 tsp
  • Red chilli powder as per spice taste
  • Water to cook the chops
  • Ginger-garlic paste - 1 tbsp
  • Grated raw papaya 1 tbsp

How to make Mutton Chops

  1. Take a cooker, add the mutton chops along with ginger-garlic paste. Add in the raw papaya with spices and water and cook til the mutton is done.
  2. Once cooked, uncover the cooker lid, simmer and cook till the gravy thickens.
  3. Add the curry leaves and cook these mutton chops till they become almost totally dry.
  4. Garnish with coriander leaves and serve.

Reviews for Mutton Chops (0)