Spinach Chicken Quiche | How to make Spinach Chicken Quiche

0 reviews
Rate It!
ByAarti Nijapkar
Created on 15th Dec 2015
  • Spinach Chicken Quiche, How to make Spinach Chicken Quiche
Spinach Chicken Quicheby Aarti Nijapkar
  • Spinach Chicken Quiche | How to make Spinach Chicken Quiche (13 likes)

  • 0 reviews
    Rate It!
  • By Aarti Nijapkar
    Created on 15th Dec 2015

About Spinach Chicken Quiche

Quiche is classic dish of French cuisine, it actually originated from Germany in the medieval kingdom of Lothringen. The word quiche is from the German "Kuchen" meaning cake filling of an eggs, cream cheese, chicken etc stuffing of your choice.

Spinach Chicken Quiche, a mouth-watering delicacy which no one can resist. Most people try this amazing dish at restaurants, but with this recipe you can easily make it at home with the same taste. This super quick and easy recipe is written by Aarti Nijapkar. Spinach Chicken Quiche is a dish which demands no explanations, it's a whole world of flavour in itself. Spinach Chicken Quiche is a very simple and easy recipe to prepare. The time required to make this recipe is not very much, but the delicious taste it renders is just remarkable. This recipe of Spinach Chicken Quiche by Aarti Nijapkar is perfect to serve 2 people. Even beginners can also try this recipe. The recipe is explained step by step with pictures that it becomes very easy to understand each and every step, which actually turns out to be very useful. So, the next time you have a get together, night party, kitty party or any other occasion don't forget to try out the absolutely amazing Spinach Chicken Quiche.

  • Prep Time15mins
  • Cook Time20mins
  • Serves2People
Spinach Chicken Quiche

Ingredients to make Spinach Chicken Quiche

  • Chicken boneless 100 gms
  • Spinach 1 Small bunch
  • Eggs 2
  • Chopped onion 1 medium
  • Fresh red chili 2 to 3
  • Cheese 50 gms
  • Black pepper crushed 8 to 9
  • For the Quiche base:
  • Refined flour 1 cup
  • Oil 1/4 cup
  • Iced water 1/4 cup
  • Salt 1/2 tsp

How to make Spinach Chicken Quiche

  1. Preheat the oven at 180 degree centigrade for 10 minutes.
  2. For the quiche base take oil & iced water, whisk together to make a thick batter of refined flour and salt. Mix well to make a nice dough. Take the quiche mold, roll out the dough & spread in the quiche mold properly insert fork & bake for 5 to 8 minutes.
  3. Wash the Spinach & blanch them, remove water and cut the chicken pieces in cube sizes & steam for a 1 minute. Take a pan, add some oil & heat chopped garlic and onion, saute till they turn light brown in color.
  4. Add chopped red chillies & crushed black pepper, mix well and turn off the flame.
  5. In a bowl add eggs & grated cheese mix nicely together add in chopped spinach, salt to taste and mix it nicely.
  6. Add chicken pieces & onion mixture. Mix all and pour in quiche mould & bake in the preheated oven at 180 degree centigrade for 12 to 15 minutes.
  7. When the quiche is baked, grate some cheese over it before serving it.

Reviews for Spinach Chicken Quiche (0)