Speculoos Cookies/ Dutch Biscoff Chritmas Cookies | How to make Speculoos Cookies/ Dutch Biscoff Chritmas Cookies

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By Sindhu Sriram
Created on 16th Dec 2015
  • Speculoos Cookies/ Dutch Biscoff Chritmas Cookies, How to make Speculoos Cookies/ Dutch Biscoff Chritmas Cookies
Speculoos Cookies/ Dutch Biscoff Chritmas Cookiesby Sindhu Sriram
  • Speculoos Cookies/ Dutch Biscoff Chritmas Cookies | How to make Speculoos Cookies/ Dutch Biscoff Chritmas Cookies (18 likes)

  • 0 reviews
    Rate It!
  • By Sindhu Sriram
    Created on 16th Dec 2015

About Speculoos Cookies/ Dutch Biscoff Chritmas Cookies

Speculoos is a type of spiced short crust biscuit and is traditionally baked during St. Nicholas Feast in around Dutch Countries

The delicious and mouthwatering Speculoos Cookies/ Dutch Biscoff Chritmas Cookies is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Speculoos Cookies/ Dutch Biscoff Chritmas Cookies is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Speculoos Cookies/ Dutch Biscoff Chritmas Cookies. Sindhu Sriram shared Speculoos Cookies/ Dutch Biscoff Chritmas Cookies recipe which can serve 4 people. The step by step process with pictures will help you learn how to make the delicious Speculoos Cookies/ Dutch Biscoff Chritmas Cookies. Try this delicious Speculoos Cookies/ Dutch Biscoff Chritmas Cookies recipe at home and surprise your family and friends. You can connect with the Sindhu Sriram of Speculoos Cookies/ Dutch Biscoff Chritmas Cookies by commenting on the page. In case you have any questions around the ingredients or cooking process. The Speculoos Cookies/ Dutch Biscoff Chritmas Cookies can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Speculoos Cookies/ Dutch Biscoff Chritmas Cookies with other users

  • Prep Time60mins
  • Cook Time12mins
  • Serves4People
Speculoos Cookies/ Dutch Biscoff Chritmas Cookies

Ingredients to make Speculoos Cookies/ Dutch Biscoff Chritmas Cookies

  • Cinnamon - 4 tsp
  • Cloves - 1 tsp
  • Nutmeg - 1 tsp
  • White Pepper - 1/4 tsp
  • Dry Ginger - 1/2 tsp
  • Cardamom - 1/4 tsp
  • Mace - 1/4 tsp
  • Cold unsalted butter - 1/2 cup
  • White Granulated Sugar - 1/4 cup + 2 tablespoons
  • Packed Dark Brown Sugar - 3/4 cup
  • Vanilla Extract - 1 1/2 tsp
  • All purpose flour - 1 3/4 cup
  • Milk - 2 tbsp
  • Baking Soda - 1/2 tsp
  • Cling Film

How to make Speculoos Cookies/ Dutch Biscoff Chritmas Cookies

  1. Take all the spices mentioned in the list and grind them to a fine powder
  2. In a bowl, add the butter, sugar, salt, vanilla extract and baking soda. Beat until fluffy.
  3. Sift in the flour and the spice mixture to the butter mixture.
  4. Now combine the mixture to form a dough.
  5. Wrap it in a cling film and refrigerate for an hour.
  6. Just before taking the dough out, pre heat the oven to 200 degrees celsius.
  7. Cut 1/2' sized cookies from the refrigerated dough and arrange on a baking tray, lined with a parchment paper.
  8. Bake at 190 degrees celsius for about 9 = 11 minutes.

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