Tres leches Flan | How to make Tres leches Flan

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By Aayushi Manish
Created on 16th Dec 2015
  • Tres leches Flan, How to make Tres leches Flan
Tres leches Flanby Aayushi Manish
  • Tres leches Flan | How to make Tres leches Flan (20 likes)

  • 1 review
    Rate It!
  • By Aayushi Manish
    Created on 16th Dec 2015

About Tres leches Flan

its a delicious mexican dessert

Tres leches Flan is one dish which makes its accompaniments tastier. With the right mix of flavours, Tres leches Flan has always been everyone's favourite. This recipe by Aayushi Manish is the perfect one to try at home for your family. The Tres leches Flan recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Tres leches Flan is 10 minutes and the time taken for cooking is 60 minutes. This is recipe of Tres leches Flan is perfect to serve 4 people. Tres leches Flan is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Tres leches Flan. So do try it next time and share your experience of cooking Tres leches Flan by commenting on this page below!

  • Prep Time10mins
  • Cook Time60mins
  • Serves4People
Tres leches Flan

Ingredients to make Tres leches Flan

  • Egg -3
  • Sugar-1 cup
  • Evaporated milk -1 tin
  • Condensed milk- 1 tin
  • MIlk 2 cup
  • Vanilla extract -1 tbsp
  • Whipping cream (optional)

How to make Tres leches Flan

  1. Take a pan, add sugar and caramelised on medium flame. keep aside.In another Take a bowl and add rest of ingredients. Beat till it mixed properly.
  2. Grease baking tin or any utensils using to bake flan.Preheat oven @350 f
  3. First add the caramelised sugar to coat base of pan evenly then pour beaten mixture in the baking tin (bundt pan). Take bigger baking tin, pour hot water in larger pan till it cover half in which flan.
  4. Cover flan baking tin with aluminium foil.Bake it for 60 min.
  5. Let it cool down or keep in fridge for 24 hrs. when serving put hot water in a bigger bowl and keep baked flan bowl in it so that caramel should be easily come out
  6. Place a plate and invert bowl as we normally for cake, cut a piece of flan & serve with dollop of whipped cream

Reviews for Tres leches Flan (1)

anser thahira2 years ago
What is evaporated milk