Caramelized Orange Panna Cotta | How to make Caramelized Orange Panna Cotta

0 reviews
Rate It!
ByTrupti Kharche
Created on 17th Dec 2015
  • Caramelized Orange Panna Cotta, How to make Caramelized Orange Panna Cotta
Caramelized Orange Panna Cottaby Trupti Kharche
  • Caramelized Orange Panna Cotta | How to make Caramelized Orange Panna Cotta (22 likes)

  • 0 reviews
    Rate It!
  • By Trupti Kharche
    Created on 17th Dec 2015

About Caramelized Orange Panna Cotta

I love Panacotta; I love it for its versatility. I love it for its creaminess. And I especially love this one for its citrusy taste. The cream base mixture beautifully blends in with any possible flavor combination and tastes heavenly. The flavor used this time is perfect to go with the holiday festivities.

Caramelized Orange Panna Cotta is a delicious and yummilicious dish which is one of the popular dish of Italian. Caramelized Orange Panna Cotta is an easy yet mouthwatering recipe for you to enjoy. It is a great alternative when you want something really perfect to eat. Restaurant style Caramelized Orange Panna Cotta is liked by everyone and is easily available at almost every restaurant. You can also call it as a quick and easy recipe which you can make at your home. The preparation time of this recipe is 10 minute and it takes 10 minute to cook it properly. It is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Caramelized Orange Panna Cotta. It is an amazing dish which is perfectly appropriate for any occasion. Caramelized Orange Panna Cotta is delicious as well as healthy dish because it contains large amount of health benefiting nutrients. It is a perfect dish to prepare for the beginners. Cooking Caramelized Orange Panna Cotta is an art and while preparing this dish you can feel the aroma of this delicious Caramelized Orange Panna Cotta. Surprise your family and friends by preparing this hotel style Caramelized Orange Panna Cotta at your home.

  • Prep Time10mins
  • Cook Time10mins
  • Serves6People
Caramelized Orange Panna Cotta

Ingredients to make Caramelized Orange Panna Cotta

  • 2 cup Full fat cream
  • 1 cup milk
  • 3 gelatin leaves or 1tbsp gelatin powder
  • 1 cup sugar
  • 2 tbsp water
  • 1 cup Orange juice
  • Zest of 1 large orange
  • 1 orange for garnish (optional)

How to make Caramelized Orange Panna Cotta

  1. For Orange chips: Preheat oven at 100°C. Thinly slice 1 orange. Lay them on a baking sheet and sprinkle some sugar over it . Bake for 2 hours until it is crisp. Keep an eye on it to ensure it is not browning too much.
  2. For the PannaCotta: Immerse the gelatin leaves in a bowl of cold water for 5 mins.
  3. In a pan boil orange juice on a high flame until it is reduced to ½ cup. Let it cool a bit.
  4. In another saucepan add the cream, milk, sugar and the zest of orange. Do not boil this. Keep stirring constantly. Once sugar is dissolved add the gelatin leaves and stir well.
  5. Take this cream mixture off the heat and add the cooled orange juice to it. Mix well. Pour into individual moulds or glass of your choice.
  6. Make sure that the mixture cools down completely before you transfer it to the fridge to set. 3-4 hours is good to set; overnight is better. Serve chilled.

Reviews for Caramelized Orange Panna Cotta (0)