Cheddar Jalapeno Corn Bread | How to make Cheddar Jalapeno Corn Bread

By Prachi Garg  |  18th Dec 2015  |  
4.5 from 2 reviews Rate It!
  • Cheddar Jalapeno Corn Bread, How to make Cheddar Jalapeno Corn Bread
Cheddar Jalapeno Corn Breadby Prachi Garg
  • Prep Time

    10

    mins
  • Cook Time

    30

    mins
  • Serves

    6

    People

32

2





About Cheddar Jalapeno Corn Bread

Corn breads are very popular in south american cuisine. They are primarily made with cornmeal, are savory with a cake like texture and are enjoyed as a side. I am infusing some herbs and spices in the traditional corn bread and making a cheese jalapeno combination which makes this traditional corn bread even better !

Cheddar Jalapeno Corn Bread is a delicious dish which is liked by people of all age groups. Cheddar Jalapeno Corn Bread by Prachi Garg has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 6 people. You can find Cheddar Jalapeno Corn Bread at many restaurants and you can also prepare this at home. This authentic and mouthwatering Cheddar Jalapeno Corn Bread takes 10 minutes for the preparation and 30 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Cheddar Jalapeno Corn Bread is a good option for you. The flavour of Cheddar Jalapeno Corn Bread is tempting and you will enjoy each bite of this. Try this Cheddar Jalapeno Corn Bread on weekends and impress your family and friends. You can comment and rate the Cheddar Jalapeno Corn Bread recipe on the page below.

Cheddar Jalapeno Corn Bread

Ingredients to make Cheddar Jalapeno Corn Bread

  • 1 cup corn meal
  • 1/2 cup all purpose flour
  • 1 cup buttermilk
  • 1 tbsp canola oil
  • 1 tsp melted butter to apply on top after baking
  • 1/2 tsp baking soda
  • 1/2 tsp soda -bi-carb
  • 1/2 tsp Salt
  • 2 tbsp sugar
  • 1/2 cup cheddar cheese, grated
  • 1/2 cup corn kernels
  • 1 medium jalapeno, finely chopped

How to make Cheddar Jalapeno Corn Bread

  1. Pre-heat the oven at 400F and keep ready.
  2. Mix all the dry ingredients together.
  3. In a separate bowl, mix oil and buttermilk together. Add this liquid to the dry ingredients and fold in till homogeneous.
  4. Add in the cheddar cheese, corn kernels and chopped jalapeno to the mix.
  5. Gently fold in and pour this into greased tin.
  6. Bake for 30 minutes or till done . To check if done, insert a toothpick/pin in the batter and see it comes out clean.

Reviews for Cheddar Jalapeno Corn Bread (2)

Zulekha Bose8 months ago

Yummy! I m gona try this thanks for sharing
Reply

Deviyani Srivastava2 years ago

Lovely!
Reply