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Photo of Falahari Dahi Vada by Richa Garg at BetterButter
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Falahari Dahi Vada

Sep-21-2017
Richa Garg
30 minutes
Prep Time
20 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Falahari Dahi Vada RECIPE

Navratri special

Recipe Tags

  • Veg
  • Medium
  • Navratas
  • Frying
  • Snacks
  • Side Dishes

Ingredients Serving: 2

  1. 2 Boiled patatoes
  2. 1 boiled raw banana
  3. Beaten curd
  4. Dry fruits
  5. Senda salt& black pepper
  6. Coriander leaves, green chilly

Instructions

  1. PRESSURE COOK & MASH 2 POTATOES & 1 RAW BANANA
  2. ADD ROCK SALT & PEPPER TO TASTE
  3. MIXED WELL & KNEAD INTO A DOUGH
  4. MIX A HANDFUL OF DRY MUSK MELON SEEDS, ALMONDS, ROASTED PEANUTS, CASHEWS, CORIANDER & GREEN CHILLIES
  5. MAKE SMALL BALLS OF THE PREPARED DOUGH, FLATTEN, FILL IN THE STUFFING, CLOSE AND SHAPE INTO VADAS
  6. DEEP FRY THE VADAS TILL GOLDEN BROWN IN HOT GHEE
  7. ONCE DONE, DRAIN EXCESS OIL & KEEP ASIDE TO COOL
  8. WHIP CURD, ADD ROCK SALT & PEPPER TO TASTE
  9. DIP THE VADAS IN THE CURD & ARRANGE THEM ON A SERVING PLATE
  10. GARNISH WITH POTATO CHIPS & DRY FRUITS, SERVE CHILLED

Reviews (1)  

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Astha Gulati
Sep-25-2017
Astha Gulati   Sep-25-2017

Thanks for sharing this.

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