Name: Kiddie Delight Swiss Rolls recipe by GAZAL UPVEJA at BetterButter
Prep time: 30 min
Cook time: 180 min
Total time: 210 min
Yield: 3
Ingredients: Marie biscuits- 1 packet; Grated Coconut - 1; Butter - 150 gms; Castor sugar- 1 cup; Cocoa powder - 2 tbsp; Coffee powder - 1 tbsp

Ingredients Serving: 3

Marie biscuits- 1 packet
Grated Coconut - 1
Butter - 150 gms
Castor sugar- 1 cup
Cocoa powder - 2 tbsp
Coffee powder - 1 tbsp

Instructions

Crush the marie biscuits in a plastic zip pouch very well.
Add 100 gms of butter, 2/3 bowl of castor sugar, 2 tbsp of cocoa powder and 1 tbsp coffee powder in it.
Make a tight dough of it and keep aside.
Take another pan and add coconut powder, 1/3 castor sugar and 50 gms of butter in it and mix well.
Now take a butter paper and grease little butter on it and place the bicuit dough on it.
Make it flat by belan but not too thin.
Place a layer of coconut mix on it and slowly slowly roll the both layers while folding the butter paper.
Cover it with butter paper it self and freeze it for 3 hours in refrigerator.
Now cut it with sharp knife and serve to kids.

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