M & M Cookies | How to make M & M Cookies

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Bysapana behl
Created on 20th Dec 2015
  • M & M Cookies, How to make M & M Cookies
M & M Cookiesby sapana behl
  • M & M Cookies | How to make M & M Cookies (26 likes)

  • 1 review
    Rate It!
  • By sapana behl
    Created on 20th Dec 2015

About M & M Cookies

Chewy and tasty cookies that make a perfect gift for Christmas.

M & M Cookies is a delicious dish which is liked by the people of every age group. M & M Cookies by sapana behl is a step by step process which is best to understand for the beginners. M & M Cookies is a dish which comes from American cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 10 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering M & M Cookies takes 10 minute for the preparation and 12 minute for cooking. The aroma of this M & M Cookies make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then M & M Cookies will be the best option for you. The flavor of M & M Cookies is unforgettable and you will enjoy each and every bite of this. Try this M & M Cookies at your weekends and impress your family and friends.

  • Prep Time10mins
  • Cook Time12mins
  • Serves10People
M & M Cookies

Ingredients to make M & M Cookies

  • 1 cup plain flour
  • 1 cup whole wheat flour
  • 260 grams unsalted butter, room temperature
  • 1/2 cup castor sugar
  • 1/2 cup brown sugar
  • 1 cup m & m chocolate candies
  • 1 teaspoon vanilla extract
  • 1 and 1/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/4 cup Milk

How to make M & M Cookies

  1. In a mixing bowl, sift together the flour, baking soda and salt. In another bowl add brown sugar, castor sugar and butter. Whisk until well combined.
  2. Add vanilla extract and milk, then whisk again. Add the flour into the sugar butter mixture and mix until a ball of dough forms.
  3. Chill the dough for about an hour or overnight. Preheat the oven to 350 degrees and line two baking sheets with parchment paper.
  4. Drop tablespoons size balls of dough on the baking sheet about 3 inches apart from each other.
  5. Bake in preheated oven for 8 - 10 minutes to get chewy cookies and 12 - 14 minutes to get crispy cookies.
  6. Cool on a wire rack and store in an air tight container.

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Suma Namboodiri2 years ago
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