Tunisian Fricasse - Tunisian Sandwich Bread | How to make Tunisian Fricasse - Tunisian Sandwich Bread

1 review
Rate It!
ByPriya Srinivasan
Created on 21st Dec 2015
  • Tunisian Fricasse - Tunisian Sandwich Bread, How to make Tunisian Fricasse - Tunisian Sandwich Bread
Tunisian Fricasse - Tunisian Sandwich Breadby Priya Srinivasan
  • Tunisian Fricasse - Tunisian Sandwich Bread | How to make Tunisian Fricasse - Tunisian Sandwich Bread (107 likes)

  • 1 review
    Rate It!
  • By Priya Srinivasan
    Created on 21st Dec 2015

About Tunisian Fricasse - Tunisian Sandwich Bread

A yeast sandwich bread that is fried and not baked!

Tunisian Fricasse - Tunisian Sandwich Bread is a delicious dish which is liked by the people of every age group. Tunisian Fricasse - Tunisian Sandwich Bread by Priya Srinivasan is a step by step process which is best to understand for the beginners. Tunisian Fricasse - Tunisian Sandwich Bread is a dish which comes from Middle Eastern cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 3 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Tunisian Fricasse - Tunisian Sandwich Bread takes 60 minute for the preparation and 10 minute for cooking. The aroma of this Tunisian Fricasse - Tunisian Sandwich Bread make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Tunisian Fricasse - Tunisian Sandwich Bread will be the best option for you. The flavor of Tunisian Fricasse - Tunisian Sandwich Bread is unforgettable and you will enjoy each and every bite of this. Try this Tunisian Fricasse - Tunisian Sandwich Bread at your weekends and impress your family and friends.

  • Prep Time60mins
  • Cook Time10mins
  • Serves3People
Tunisian Fricasse - Tunisian Sandwich Bread

Ingredients to make Tunisian Fricasse - Tunisian Sandwich Bread

  • 2 cups All purpose flour
  • 1 tsp instant yeast
  • 1/2 tsp Salt
  • 1/2 tsp honey
  • 3/4 cups water
  • 1 -2 tbsp oil to knead the dough
  • Vegetable oil to deep fry

How to make Tunisian Fricasse - Tunisian Sandwich Bread

  1. Take flour, salt, honey and yeast together in a bowl. Whisk it well to combine. Slowly pour in water and start kneading. As you knead, add oil and make a soft dough.
  2. Place the dough to a kneading surface, I have used my kitchen counter for this. Knead for about 4-5 minutes to get a soft dough. Divide this dough into 6-7 portions.
  3. Roll each portion into a ball and shape it into a elongated bun the size of your fist. Let the shaped rolls rest for about an hour or until they double.
  4. Once doubled, heat a deep pan with oil, when it is hot enough, drop the buns in gently and deep fry until they turn golden brown on all sides.
  5. Remove them using a slotted spoon and drain on a kitchen towel. Let the bread cool well.
  6. Slice it using a bread knife and stuff it with your favorite stuffing to make a delicious sandwich.
  7. Serve instantly to enjoy!
My Tip: I stuffed my bread with a cheese slice,cucumber slices and a tbsp of chickpeas and seasoned them with a dash of pepper. It was yummy!

Reviews for Tunisian Fricasse - Tunisian Sandwich Bread (1)

manasa Deevia year ago
Reply