Name: Black chickpea dryfruits fudge recipe by Somya Gupta at BetterButter
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 4
Ingredients: 1/2cup Chopped mixdry fruits; 1 cup Overnight black chickpea; 1/2 cup mawa; Sugar 1/2 cup or according to taste; 4 tablespoons Ghee; 1/4 cup water; 1/2 cup Milk

ABOUT Black chickpea dryfruits fudge RECIPE

....this is my innovative recipe and made from Black chickpea Or dry fruits.

Ingredients Serving: 4

1/2cup Chopped mixdry fruits
1 cup Overnight black chickpea
1/2 cup mawa
Sugar 1/2 cup or according to taste
4 tablespoons Ghee
1/4 cup water
1/2 cup Milk

Instructions

Grind black chickpea using 1/2 cup milk
Heat ghee in a pan and add grind chickpea
Saute until chickpea leave ghee
Add chopped dry fruit and Mava and sauté again for 5 minute on low flame
Now make sugar syrup take a pen and add water and sugar and make 2 thread sugar syrup
Add roasted chickpea and mix very well
Grease a plate and spread this mixture and sprinkle some more chopped dry fruits on fudge.
Cut in rectangle shape and leave for 2 to 3 hours
After two or three hours serve this delicious fudge

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