Veg Khichdi Shots | How to make Veg Khichdi Shots

5.0 from 2 reviews
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By GAZAL UPVEJA
Created on 22nd Dec 2015
  • Veg Khichdi Shots, How to make Veg Khichdi Shots
Veg Khichdi Shotsby GAZAL UPVEJA
  • Veg Khichdi Shots | How to make Veg Khichdi Shots (31 likes)

  • 2 reviews
    Rate It!
  • By GAZAL UPVEJA
    Created on 22nd Dec 2015

About Veg Khichdi Shots

This is a khichdi recipe with a twist. People on diet can have now a treat of their own. Khichdi mixed with fresh vegetables and here is ready the Khichdi Shots. Kids who do not like khichdi will have this snack with full of excitement.

Veg Khichdi Shots is an authentic dish which is perfect to serve on all occasions. The Veg Khichdi Shots is delicious and has an amazing aroma. Veg Khichdi Shots by GAZAL UPVEJA will help you to prepare the perfect Veg Khichdi Shots in your kitchen at home. Veg Khichdi Shots needs 10 minutes for the preparation and 30 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Veg Khichdi Shots. This makes it easy to learn how to make the delicious Veg Khichdi Shots. In case you have any questions on how to make the Veg Khichdi Shots you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like GAZAL UPVEJA. Veg Khichdi Shots will surely satisfy the taste buds of your guests and you will get compliments from your guests.

  • Prep Time10mins
  • Cook Time30mins
  • Serves4People
Veg Khichdi Shots

Ingredients to make Veg Khichdi Shots

  • Rice- 1/2 glass
  • Chana Dal - 1/2 glass
  • Onions- 2
  • Tomato- 1
  • Capsicum- 1
  • Green Chillies - 2
  • Jeera - 10 gms
  • Salt to taste
  • Red chilli powder - 1/2 tbsp
  • Turmeric powder - optional

How to make Veg Khichdi Shots

  1. Prepare the khichdi using rice and chana dal as usual (with tadka ).
  2. Once cooked, let it cool down for 30 minutes ( I have used left over khichdi of last nite).
  3. Add 1 onion, green chillies and capsicum in it.
  4. Then add salt and chilli powder and then the khichdi into it.
  5. In the meantime preheat the air fryer.
  6. Make little balls / shots of khichdi and fry in the air fryer for 10-12 minutes at 180 degrees temperature.
  7. Serve hot with tomato ketchup.

Reviews for Veg Khichdi Shots (2)

Taskeen Farook Memona year ago
if we dont hve airfryer den wats d substitute
Reply

Renuka Shaha year ago
OK che
Reply