Name: Crispy Quinoa and Spinach patties recipe by Aarti Sharma at BetterButter
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 3
Ingredients: 1 cup, cooked quinoa; ½ cup, chopped spinach (blanched); 1/2 tsp, ginger and garlic paste; 1 tsp, cumin powder; 1 tsp, garam masala; 2 chopped green chillies; 2 tbsp, chopped parsley; Black pepper powder, to taste; Salt, to taste; 3 tbsp, whole wheat bread crumbs; 2 tsp, lemon juice; Canola oil, to pan fry

ABOUT Crispy Quinoa and Spinach patties RECIPE

Quinoa and spinach patties recipe is a healthy recipe.

Ingredients Serving: 3

1 cup, cooked quinoa
½ cup, chopped spinach (blanched)
1/2 tsp, ginger and garlic paste
1 tsp, cumin powder
1 tsp, garam masala
2 chopped green chillies
2 tbsp, chopped parsley
Black pepper powder, to taste
Salt, to taste
3 tbsp, whole wheat bread crumbs
2 tsp, lemon juice
Canola oil, to pan fry

Instructions

In a large mouth bowl, add the quinoa, ginger & garlic paste, cumin powder, garam masala, green chillies, chopped parsley, black pepper powder, grounded peanut, spinach, lemon juice and salt. Mix well.
Made round patties with the mixture.
In a skillet, heat 1 tbsp oil on medium heat and place the patties.
Let it develop a golden color on one side before flipping over and repeat the process for the other side as well.
Transfer the patties on a serving plate and serve hot with ketchup, chutney or dipping sauce.

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