Name: Rice flour cookies recipe by Madhura Pradeep at BetterButter
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: Roasted rice flour 1/3+1/2 cup ( roasted in a pan for about 4-5 minutes); Organic Bura sugar 1/4 cup; Nutmeg, cinnamon and elachi powder all together 1/2 tsp; Chilled ghee 1/4 cup; Chilled milk 1-2 tbsp

ABOUT Rice flour cookies RECIPE

Rice flour being the main ingredient makes it gluten free. Recipe adopted from the blog http://sweetnutmeg.blogspot.in/2016/09/gf-rice-cookies-to-go-with-milk.html?m=1

Ingredients Serving: 4

Roasted rice flour 1/3+1/2 cup ( roasted in a pan for about 4-5 minutes)
Organic Bura sugar 1/4 cup
Nutmeg, cinnamon and elachi powder all together 1/2 tsp
Chilled ghee 1/4 cup
Chilled milk 1-2 tbsp

Instructions

Mix all dry ingredients including bura sugar, roasted rice flour,spices powder.
Now add in chilled ghee and mix nicely. It should be crumbly in texture.
Add 1 Tbsp milk at a time and if required add more to make a firm ball.
Now cover the dough and keep in fridge for about 20 minutes.
Make balls press like pedha and one press with fork.
Transfer all of them to a lined baking tray , bake them in a preheated oven (160 degree)in middle rack for about 20 minutes.
Serve once cool and store in airtight container.

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