Honey Dijon | How to make Honey Dijon

By Sukhmani Bedi  |  22nd Jul 2015  |  
5 from 3 reviews Rate It!
  • Honey Dijon, How to make Honey Dijon
Honey Dijonby Sukhmani Bedi
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About Honey Dijon Recipe

Honey Dijon, a deliciously finger licking recipe to treat your family and friends. This recipe of Honey Dijon by Sukhmani Bedi will definitely help you in its preparation. The Honey Dijon can be prepared within few minutes. The time taken for cooking Honey Dijon is 15 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 4 people. The recipe details out how to make Honey Dijon step by step. The detailed explanation makes Honey Dijon so simple and easy that even beginners can try it out. The recipe for Honey Dijon can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Honey Dijon from BetterButter.

Honey Dijon

Ingredients to make Honey Dijon

  • salad oil (could be substituted with olive oil) 1/2 cup
  • honey 1/3 cup
  • lemon juice 1/4 cup
  • 1 large onion finely chopped
  • 2 cloves of garlic minced
  • dry mustard 4 tbsp
  • salt 2 tbsp
  • tabasco sauce 4 drops
  • dry white wine 2 cups

How to make Honey Dijon

  1. In a pan, add a bit of oil and saute the garlic and onion. Add white wine. Simmer the mixture for 5 mins
  2. Remove the mixture from the gas and let it cool down for a while
  3. Add the dry mustard into the mixture. Strain the wine mixture, removing onion and garlic pieces. Stir well until the texture is smooth
  4. Put it on gas, over low flame; add Tabasco sauce and salt. Stir well until the mixture thickens a bit.
  5. Once it thickens, remove it from gas and let it cool down again.
  6. Blend the thickened mixture with salad oil and honey in a blender.

Reviews for Honey Dijon (3)

Ankit Kumar Gupta10 months ago


Nisreen Rangwala2 years ago

If we cant use wine subsitute fr wine

Pappy K3 years ago

looks yummy!