Mini Banana Bundt Cake | How to make Mini Banana Bundt Cake

2 reviews
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ByRuchira Hoon
Created on 22nd Jul 2015
  • Mini Banana Bundt Cake, How to make Mini Banana Bundt Cake
Mini Banana Bundt Cakeby Ruchira Hoon
  • Mini Banana Bundt Cake | How to make Mini Banana Bundt Cake (28 likes)

  • 2 reviews
    Rate It!
  • By Ruchira Hoon
    Created on 22nd Jul 2015

About Mini Banana Bundt Cake

The easiest Banana cake with a tiny twist

Mini Banana Bundt Cake is a delicious dish which is liked by the people of every age group. Mini Banana Bundt Cake by Ruchira Hoon is a step by step process by which you can learn how to make Mini Banana Bundt Cake at your home. It is an easy recipe which is best to understand for the beginners. Mini Banana Bundt Cake is a dish which comes from British cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 6 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Mini Banana Bundt Cake takes few minute for the preparation and 40 minute for cooking. The aroma of this Mini Banana Bundt Cake make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Mini Banana Bundt Cake will be the best option for you. The flavor of Mini Banana Bundt Cake is unforgettable and you will enjoy each and every bite of this. Try this Mini Banana Bundt Cake at your weekends and impress your family and friends.

  • Prep Time0mins
  • Cook Time40mins
  • Serves6People

Video for key ingredients

  • Homemade Caramel Sauce

Mini Banana Bundt Cake

Ingredients to make Mini Banana Bundt Cake

  • 1/3 cup golden raisins
  • 3 tblsp water
  • 2/3 cup wheat flour
  • 1 tsp baking powder
  • 1/4 tsp baking soda
  • 5 tblsps melted butter
  • 1/3 cup sugar
  • 1 egg
  • 4 small very ripe bananas (mashed)
  • 1 teaspoon vanilla extract
  • 1/4 tsp cinnamon powder
  • for the sauce 1/2 cup sugar
  • 2 tblsp butter
  • 1/4 cup cream
  • a pinch of salt

How to make Mini Banana Bundt Cake

  1. 1. in a bowl microwave the water and raisins together for a minute and let it sit aside while you get on with the rest of your work.
  2. 2. Melt the butter in a seperate bowl. keep aside. mash bananas in another bowl and set aside.
  3. 3. measure out the flour, sugar, salt, baking powder, baking soda and cinnamon. add the egg vanilla and butter to it followed quickly by the bananas
  4. 4. incorporate the raisins and whisk well ensuring that all the ingredients have merged well.
  5. 5. pour into buttered and floured mini bundt tins and bake for 10 minutes on 160 degree centigrade in a pre-heated oven.
  6. 6. meanwhile make the sauce by caramelising sugar over low heat till it starts to smoke. keep an eye on it since you dont want it to burn but ensuring it looks dark amber. this will take about 7 minutes, almost 10.
  7. 7. once the sugar has caramelised, turn off the heat and add the butter and cream, note that your caramel sauce will bubble, but be patient and be safe.
  8. 8. whisk well and voila your caramel sauce is ready.
  9. 9. pour over the banana bundts and enjoy your day.
My Tip: If you don't have bundt pans, bake it in a normal loaf tray

Reviews for Mini Banana Bundt Cake (2)

Menaka B2 years ago
seems yumm, ought to try. .
Reply

Ruchira Hoon2 years ago
Reply