Paneer Lollipop | How to make Paneer Lollipop
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Video for key ingredients
About Paneer Lollipop Recipe
Paneer Lollipop is a delicious starter dish loved by one and all. This is one of the famous Indo Chinese Recipes and can be easily made at home. Paneer Lollipop is basically spicy Paneer (Cottage Cheese) mixture topped on baby corn and deep fried. The home made crumbled Paneer is mixed with boiled potatoes and the mixture is spiced up and made into dough by adding little cornflour . Baby corn acts as an edible holder to the lollipop.
Paneer Lollipop is a delicious dish which is enjoyed by the people of every age group. The recipe by Poonam Bachhav teaches how to make Paneer Lollipop step by step in detail. This makes it easy to cook Paneer Lollipop in your kitchen at home. This recipe can be served to 4 people. You can find this dish at most restaurants and you can also prepare Paneer Lollipop at home. This amazing and mouthwatering Paneer Lollipop takes 5 minutes for the preparation and 15 minutes for cooking. The aroma of this Paneer Lollipop is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Paneer Lollipop is a good option for you. The flavour of Paneer Lollipop is palatable and you will enjoy each and every bite of this. Try this Paneer Lollipop and impress your family and friends.
Ingredients to make Paneer Lollipop
- Paneer (Cottage Cheese) - 1 cup (200 gm)
- Boiled Potatoes - 2 medium size
- Chopped Onion - 1 large
- Baby Corn - 8
- Finely chopped Green Chili - 2
- Grated Garlic Ginger - 2 tsp
- Soy Sauce - 1/2 tbsp
- Black Pepper powder - 1 tsp
- Corn Flour - 2 tbsp + for dusting
- Oil for frying
- Salt to taste
- Schezwan Sauce - 1 tsp (Optional)
How to make Paneer Lollipop
My Tip:The dough should not be too hard or too soft. A very soft dough will not hold its shape and too hard a dough will get cracks and will not taste good. Adjust the cornflour if the dough is soft and add some more cottage cheese to make the dough soft, if its is very hard.