Name: Pumpkincocobarfi recipe by PRadhika prat panchal at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Ingredients: Pumpkin 1/2 boiled; Sugar to taste; Milk powder 1big spoon; Elachi powder 1 teaspoon; Khoya 1 katori; Dry fruits chopped 1big spoon; Ghee 1 big spoon; Kesar a pinch; Cocoa powder 1teaspoon; Coconut powder 1big spoon..

ABOUT Pumpkincocobarfi RECIPE

Very delicious n quick to make..

Ingredients Serving: 2

Pumpkin 1/2 boiled
Sugar to taste
Milk powder 1big spoon
Elachi powder 1 teaspoon
Khoya 1 katori
Dry fruits chopped 1big spoon
Ghee 1 big spoon
Kesar a pinch
Cocoa powder 1teaspoon
Coconut powder 1big spoon..

Instructions

Boiled the pumpkin
Add ghee in kadai
Add boiled pumpkin in it and mashed it..
Cook it for 5 minutes on slow flame.. Then add coco.powder n milk powder in it
Mix it well.. Then add coconut powder and sugar in it..
Mix it well.. Then add khoya in it..
Then add elachi powder and kesar in it..
Mix it well.. Cook.it for 5minutes When it become thick... Its done..
Then grease the plate with ghee.. Put batter in it and spread it.. Sprinkle dry fruits on it..
When it become properly set .. Cut the pieces n serve chilled..