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Photo of Makai ka Chevda by Monika Manji Patel at BetterButter
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Makai ka Chevda

Oct-18-2017
Monika Manji Patel
2 minutes
Prep Time
5 minutes
Cook Time
10 People
Serves
Read Instructions Save For Later

Recipe Tags

  • Veg
  • Easy
  • Festive
  • Indian
  • Frying
  • Snacks
  • Low Fat

Ingredients Serving: 10

  1. Makai ka kacha chevda 1 big bowl
  2. Oil 1 big bowl
  3. Salt to taste
  4. Red chilli powder 1 1/2 teaspoon or to taste
  5. Kacha singh dana or as you want the quantity (optional) 1 small bowl

Instructions

  1. Deep fry Chevda
  2. Fry singh dana and add to fried chevda
  3. Add salt and red chilli powder in chevda
  4. Mix well

Reviews (1)  

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Ayushi Prakash
Oct-18-2017
Ayushi Prakash   Oct-18-2017

nice one

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