Name: Bread Gulab Jamun recipe by Zulekha Bose at BetterButter
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 6
Ingredients: For brown bread gulab jamun dough-; Brown Bread -8 pieces; Sugar powder-1 tablespoon; Cardamom powder-1/2 teaspoon; Ghee -2 tablespoon; Milk powder- 2 tablespoon; Evaporated full cream milk -1/4 cup -1/2 cup; Almonds -8-10 no.s(cut into 2 halves); Oil for deep frying gulab jamun; For sugar syrup-; Sugar-2 cup; Water- 2 cup; Milk -1 teaspoon

ABOUT Bread Gulab Jamun RECIPE

Without these almond filled bread gulab jamun Diwali is incomplete.very simple and yummy recipe

Ingredients Serving: 6

For brown bread gulab jamun dough-
Brown Bread -8 pieces
Sugar powder-1 tablespoon
Cardamom powder-1/2 teaspoon
Ghee -2 tablespoon
Milk powder- 2 tablespoon
Evaporated full cream milk -1/4 cup -1/2 cup
Almonds -8-10 no.s(cut into 2 halves)
Oil for deep frying gulab jamun
For sugar syrup-
Sugar-2 cup
Water- 2 cup
Milk -1 teaspoon

Instructions

BOIL 2 CUPS SUGAR WITH 2 CUPS WATER TO MAKE A '1 STRING' CONSISTENCY
ADD 1 TEASPOON MILK INTO THE SUGAR SYRUP, BOIL FOR 2 MINUTES AND TAKE OFF HEAT
ADD 1 TABLESPOON POWDERED SUGAR INTO 8 COARSELY POWDERED BREAD SLICES
ADD 1/2 TEASPOON CARDAMOM POWDER
ADD 2 TABLESPOON MILK POWDER
ADD 1.5 TABLESPOON GHEE
ADD 1/2 CUP EVAPORATED FULL CREAM MILK, LITTLE AT A TIME AND KNEAD INTO A SMOOTH DOUGH
KEEP TO REST FOR 10 MINUTES
GREASE PALMS, TAKE SMALL BALLS OF DOUGH, PLACE AN ALMOND HALF IN THE CENTRE, CLOSE AND SEAL
DEEP FRY THE STUFFED BALLS IN HOT OIL ON LOW HEAT
ONCE THEY TURN GOLDEN BROWN, DIP THEM INTO THE SUGAR SYRUP AND KEEP TO REST FOR 20 MINUTES
SERVE HOT

Similar Recipes