Frijoles Refritos | How to make Frijoles Refritos (7 likes)
- By Bindiya Sharma
Created on 31st Dec 2015
About Frijoles Refritos
Mexican style refried beans that are great as a filling for tacos.
Frijoles Refritos, a mouth-watering delicacy which no one can resist. Most people try this amazing dish at restaurants, but with this recipe you can easily make it at home with the same taste. This super quick and easy recipe is written by Bindiya Sharma. Frijoles Refritos is a dish which demands no explanations, it's a whole world of flavour in itself. Frijoles Refritos is a very simple and easy recipe to prepare. The time required to make this recipe is not very much, but the delicious taste it renders is just remarkable. This recipe of Frijoles Refritos by Bindiya Sharma is perfect to serve 8 people. Even beginners can also try this recipe. The recipe is explained step by step with pictures that it becomes very easy to understand each and every step, which actually turns out to be very useful. So, the next time you have a get together, night party, kitty party or any other occasion don't forget to try out the absolutely amazing Frijoles Refritos.
- Prep Time10mins
- Cook Time2Hours
Ingredients to make Frijoles Refritos
- 400gms Dried Pinto beans(chitri wale rajma in India)
- 2 tbsp olive oil
- 2 medium sized onions, chopped
- 5 Cloves of Garlic, minced
- 1 tbsp Chilli powder
- Salt and freshly ground Black pepper
- 1 tbsp Fresh coriander/parsley