Avocado Salsa | How to make Avocado Salsa

By Sujata Limbu  |  4th Jan 2016  |  
4.4 from 5 reviews Rate It!
  • Avocado Salsa, How to make Avocado Salsa
Avocado Salsaby Sujata Limbu
  • Prep Time

    8

    mins
  • Cook Time

    5

    mins
  • Serves

    4

    People

718

5





About Avocado Salsa Recipe

A simple and flavourful salsa recipe that can be made instantly and works as a great snack option.

Avocado Salsa

Ingredients to make Avocado Salsa

  • 3 medium sized avocados, peeled and chopped
  • 6 medium sized tomatoes, seeded and chopped
  • 2 medium sized onions, finely chopped
  • 2 small sized capsicums, seeded and chopped
  • 1 clove of garlic, minced
  • 3 and 1/2 tbsp olive oil
  • 3 tbsp lemon juice, freshly squeezed
  • 1/4 tsp black pepper, freshly grounded
  • salt as per taste
  • Handful of coriander leaves, finely chopped

How to make Avocado Salsa

  1. Take a bowl and add in the diced avocados, tomatoes, onion and capsicum.
  2. In a separate small bowl, whisk together the following ingredients, garlic, olive oil, lemon juice, salt and pepper until it is well blended.
  3. Pour this mixture on top of the avocado mixture along with the coriander leaves and gently toss this salsa.
  4. Serve with tortilla chips for best taste.

My Tip:

( कुछ नही )

Reviews for Avocado Salsa (5)

sana Tungekar8 months ago

Love this one
Reply

Hajeera Khan9 months ago

avocado is available in vegetable stalls bhavna
Reply

bhavna kurani2 years ago

from where did we get avocado?.....
Reply

Chitra Sundaram2 years ago

Good one. Will try
Reply

Kavitha Napolean2 years ago

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