Beetroot Barfi | How to make Beetroot Barfi
- Prep Time
- Cook Time
Video for key ingredients
How to make Khoya
About Beetroot Barfi Recipe
We can make coconut barfi same as beetroot barfi.
Beetroot Barfi is a delicious dish which is enjoyed by the people of every age group. The recipe by Soniya Singh teaches how to make Beetroot Barfi step by step in detail. This makes it easy to cook Beetroot Barfi in your kitchen at home. This recipe can be served to 5 people. You can find this dish at most restaurants and you can also prepare Beetroot Barfi at home. This amazing and mouthwatering Beetroot Barfi takes 10 minutes for the preparation and 15 minutes for cooking. The aroma of this Beetroot Barfi is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Beetroot Barfi is a good option for you. The flavour of Beetroot Barfi is palatable and you will enjoy each and every bite of this. Try this Beetroot Barfi and impress your family and friends.
Ingredients to make Beetroot Barfi
- 1 cup beetroot (grated)
- 1 cup fika (khoya)
- 2 glass milk
- 5 tbsp
- 1-1 tbsp crashed dry fruit ( kaju ,, pista )
- 1/4 tsp powder