Mango caramel Pudding | How to make Mango caramel Pudding

By nassu mussu  |  7th Jan 2016  |  
4.7 from 3 reviews Rate It!
  • Mango caramel Pudding, How to make Mango caramel Pudding
Mango caramel Puddingby nassu mussu
  • Prep Time


  • Cook Time


  • Serves





About Mango caramel Pudding Recipe

A chilled mouth watering dessert.

Mango caramel Pudding, a deliciously finger licking recipe to treat your family and friends. This recipe of Mango caramel Pudding by nassu mussu will definitely help you in its preparation. The Mango caramel Pudding can be prepared within 45 minutes. The time taken for cooking Mango caramel Pudding is 15 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 4 people. The recipe details out how to make Mango caramel Pudding step by step. The detailed explanation makes Mango caramel Pudding so simple and easy that even beginners can try it out. The recipe for Mango caramel Pudding can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Mango caramel Pudding from BetterButter.

Mango caramel Pudding

Ingredients to make Mango caramel Pudding

  • 500 ml milk
  • milk powder 5 tbsp
  • Caramel powder 1 pack
  • mango pulp 5 tbsp
  • Nestle fresh cream 4 tbsp
  • Condensed milk half tin
  • Strawberries, crushed dark chocolates,cashew nuts, raisins as per requirement to garnish

How to make Mango caramel Pudding

  1. Start by bringing the milk to boil in a pan. Add in caramel powder and stir well.
  2. Then add in condensed milk ,milk powder, mango pulp, fresh cream, mix it well together.
  3. Cook this for 5 minutes, then allow it to set in bowls.
  4. Refrigerate it for half an hour and serve chilled.
  5. Garnish with sliced strawberries, grated dark chocolate, cashew nuts and raisins.

My Tip:

Tip for remoulding: Keep the bowl in warm water for 2 minutes then remould it.

Reviews for Mango caramel Pudding (3)

nassu mussu2 years ago


Sukhmani Bedi2 years ago

Looks soo good!

sharana shan2 years ago

wow nassu

Cooked it ? Share your Photo