Ajvar Dip | How to make Ajvar Dip

1 review
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ByRitu Sharma
Created on 7th Jan 2016
  • Ajvar Dip, How to make Ajvar Dip
  • Ajvar Dip | How to make Ajvar Dip (32 likes)

  • 1 review
    Rate It!
  • By Ritu Sharma
    Created on 7th Jan 2016

About Ajvar Dip

A spicy relish dip made with red peppers and eggplant.

Ajvar Dip, a succulent delicacy which is famous all over the world. Ajvar Dip is one dish which makes its accompaniments tastier. With the overflow of flavours, Ajvar Dip has always been everyone's favourite. This recipe by Ritu Sharma is the perfect one to try at home for your family. It's a get together at home and you realise that you want to make a Ajvar Dip, just the perfect situation when you realise that you need to know how to make the perfect Ajvar Dip. So, at that time you can try out this delicious recipe by Ritu Sharma. The recipe of Ajvar Dipis very simple and can be made in restaurant style using a few ingredients. The time taken while preparing Ajvar Dip is 60 minute. This recipe of Ajvar Dip is perfect to serve 4. Ajvar Dip is just the appropriate option to prepare when you have a get together or night party at home. And do remember that be it kids or grownups, everyone just absolutely love it. So do try it next time!

  • Prep Time0mins
  • Cook Time60mins
  • Serves4People
Ajvar Dip

Ingredients to make Ajvar Dip

  • 500g Red Peppers
  • 1 Eggplant
  • 4 tbsp cup Olive oil
  • 1/2 tbsp Vinegar
  • 4 tsp Minced Garlic
  • Salt and pepper to taste

How to make Ajvar Dip

  1. Heat the your grill for 5 mins. Place the red peppers and cook till they blacken.
  2. Transfer the peppers into a large bowl, cover and let it cool. Remove the charred skin and deseed the peppers.
  3. With a fork pierce the skin of the eggplant. Grill till the skin wrinkles and darken.
  4. Let it cool, then trim the top of the eggplant and scoop out the flesh of the plant.
  5. Place roasted red peppers, eggplant pulp and garlic in a blender and blend for 1 minute.
  6. Add oil, vinegar and salt then process for 2 mins.
  7. Heat a saucepan and cook the mixture over medium heat for 30 mins.
  8. Let it cool and then serve

Reviews for Ajvar Dip (1)

Sandhya Sudhindraaa year ago
Can it be stored for some dayd