Smoked Carrot and Ginger Vichyssoise | How to make Smoked Carrot and Ginger Vichyssoise

1 review
Rate It!
ByPreeti Lal
Created on 8th Jan 2016
  • Smoked  Carrot and Ginger Vichyssoise, How to make Smoked  Carrot and Ginger Vichyssoise
Smoked Carrot and Ginger Vichyssoiseby Preeti Lal
  • Smoked Carrot and Ginger Vichyssoise | How to make Smoked Carrot and Ginger Vichyssoise (6 likes)

  • 1 review
    Rate It!
  • By Preeti Lal
    Created on 8th Jan 2016

About Smoked Carrot and Ginger Vichyssoise

This recipe is one of my own creation. As the winter sun gives way to spring, by dinner time, one is usually craving for something warm and soulful. This is one soup you simply cant refuse.

Smoked Carrot and Ginger Vichyssoise is a mouthwatering dish which is perfect to serve at any occasion. It is a recipe of Fusion cuisine which is very famous in the whole worldwide. This is very amazing in taste and it contains a lot of health benefiting nutrients. It is a quick and easy recipe and you can easily prepare restaurant style Smoked Carrot and Ginger Vichyssoise at your home. Smoked Carrot and Ginger Vichyssoise by Preeti Lal will help you to prepare the perfect Smoked Carrot and Ginger Vichyssoise at your home. You don't need any extra effort or time to prepare this. It just needs 10 minute for the preparation and 10 minute for cooking. Whether it is a grand party or a normal kitty party, it is a perfect dish to serve and to get the compliments from your guests. This recipe follows the perfect art of cooking that gives an amazing texture to this and differentiate it from other dishes. In the Better Butter recipes, you will find the step by step process of this recipe by which you can know how to make the delicious Smoked Carrot and Ginger Vichyssoise.

  • Prep Time10mins
  • Cook Time10mins
  • Serves2People
Smoked Carrot and Ginger Vichyssoise

Ingredients to make Smoked Carrot and Ginger Vichyssoise

  • 200 gm carrots
  • Salt to taste
  • 20 gm celery roots
  • 5 gm smoked paprika
  • 20 ml double cream
  • 200 ml veg stock
  • 30 gm butter
  • 10 gm garlic
  • 30 gm onion
  • 25 gm ginger
  • 10 gm orange zest

How to make Smoked Carrot and Ginger Vichyssoise

  1. Peel,wash and slice the carrots.
  2. In a micro proof bowl, place the sliced carrots,ginger,orange zest,onion,garlic,butter,celery roots, half veg stock and smoked paprika.
  3. Put in a oven and micro for 15 mins or till the carrots are tender.
  4. Place the cooked carrot mixture in a stainless steel bowl and coal smoke it for about 10 mins.
  5. Process it to a paste.
  6. Take another microproof bowl pour the remaining veg stock, put in a oven for 5 mins and then add in the smoked carrot paste and adjust the seasoning for salt only.
  7. Finish the soup with double cream and serve.

Reviews for Smoked Carrot and Ginger Vichyssoise (1)

aahna krishnaa year ago
sounds like a healthy and wealthy soup dish :)
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