Name: chingRir chop recipe by Swati Mookherjee at BetterButter
Prep time: 120 min
Cook time: 20 min
Total time: 140 min
Yield: 3
Ingredients: big sized prawns 3; for marinade-; Ginger garlic paste 2 tblspn; green chilly paste 2 tspn; onions paste 1 tblspn; Pepper powder; lime juice 2 tspn; Salt; For coating; shrimps 50 gms; Red chilly powder 1/2 tspn; 1 Onion paste; gram flour 1 tspn; corn flour 2 tblspn; Bread crumbs

ABOUT chingRir chop RECIPE

a yummy, spicy prawn fry coated with shrimps

Ingredients Serving: 3

big sized prawns 3
for marinade-
Ginger garlic paste 2 tblspn
green chilly paste 2 tspn
onions paste 1 tblspn
Pepper powder
lime juice 2 tspn
Salt
For coating
shrimps 50 gms
Red chilly powder 1/2 tspn
1 Onion paste
gram flour 1 tspn
corn flour 2 tblspn
Bread crumbs

Instructions

Marinade the prawns with the ingredients written in the list for 1+1/2 hrs
Paste the shrimps and onions together, add salt,red chilly powder,gram flour a little and stir in the pan with some oil so that it will get dried up
Take the praws with marinade, coat with onions +shrimps paste, then dip in corn flour batter,roll in bread crumbs,and fry thoroughly.
serve hot

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