Name: Prawn Cocktail recipe by Radhika Khandelwal at BetterButter
Cook time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 250 g Shelled prawns; 4 tbsp Lemon juice; Salt and pepper to taste; 2-3 Chopped bay leaves for seasoning; 150 g Mayonnaise; 30 g Tomato ketchup; 2-3 tsp Worcester sauce

Ingredients Serving: 4

250 g Shelled prawns
4 tbsp Lemon juice
Salt and pepper to taste
2-3 Chopped bay leaves for seasoning
150 g Mayonnaise
30 g Tomato ketchup
2-3 tsp Worcester sauce

Instructions

In a plate, season the prawns with salt, pepper and bay leaves. Sprinkle about 2 tbsp of lemon juice on prawns.
In a bowl, mix together mayonnaise, ketchup, 2 tbsp lemon juice, worcester sauce.
In a glass, pour the aforementioned sauce. Place the seasoned prawns on brim of the glasses.
Sprinkle some chopped bay leaves for garnish and serve immediately.

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