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Palak Dosai

Nov-16-2017
Angel S
10 minutes
Prep Time
15 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Palak Dosai RECIPE

It is a healthy breakfast recipe

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Tamil Nadu
  • Pan fry
  • Snacks
  • Healthy

Ingredients Serving: 3

  1. Palak 1 bunch
  2. Dosa batter 2 cups
  3. Tomato 1 , chopped
  4. Garlic cloves 4
  5. Green Chilies - 4
  6. Ginger 2 tsp
  7. Cumin Seeds 1 tsp
  8. Salt to Taste
  9. Oil 2 tbsp

Instructions

  1. Heat oil in a pan. Splutter cumin seeds. Add garlic cloves , ginger and green chilies,fry till garlic turns aromatic and golden brown
  2. Add chopped spinach and saute until it wilts . Add chopped tomatoes and saute until tender
  3. Allow mixture to cool completely. Blend the mixture to a smooth paste. Add the paste to Dosa batter and mix well
  4. Heat non stick tawa, pour ladle of batter and spread evenly. Cook until golden brown, drizzle little oil over edges. Flip and cook on other side too.
  5. Serve hot with chutney

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