Beetroot Soup | How to make Beetroot Soup

By Divya Gupta  |  14th Jan 2016  |  
4.7 from 3 reviews Rate It!
  • Beetroot Soup, How to make Beetroot Soup
Beetroot Soupby Divya Gupta
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About Beetroot Soup Recipe

a healthy recipe

Beetroot Soup is a delicious dish which is liked by people of all age groups. Beetroot Soup by Divya Gupta has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 2 people. You can find Beetroot Soup at many restaurants and you can also prepare this at home. This authentic and mouthwatering Beetroot Soup takes 5 minutes for the preparation and 20 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Beetroot Soup is a good option for you. The flavour of Beetroot Soup is tempting and you will enjoy each bite of this. Try this Beetroot Soup on weekends and impress your family and friends. You can comment and rate the Beetroot Soup recipe on the page below.

Beetroot Soup

Ingredients to make Beetroot Soup

  • tomato - 2
  • Beetroot - 2
  • carrot - 1
  • onion - 1
  • Black pepper powder - 1/2 tsp
  • butter - 1 tbsp
  • cream - 1 tbsp
  • salt to taste

How to make Beetroot Soup

  1. Pressure cook tomato, beetroot and carrot in 1 cup water for 2 whistles on high flame
  2. Make paste of onion. Let tomato carrot cool down and then grind it and make puree and strain it well
  3. Now heat butter in pan,add onion paste. Saute it for 3-4 minutes. Add salt and black pepper powder
  4. Add tomato carrot beetroot Puree to it and mix well
  5. Let it boil and then lower the flame. Let it cook for 3-4 minutes
  6. Serve in bowls and garnish with cream

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Reviews for Beetroot Soup (3)

Karmjit Bhatiaa year ago

thanks Divya for sharing this recipe.. it is healthy and tasty recipe....

Ritu Sharda2 years ago

Good preparation

Vijayalakshmi Sridhar2 years ago