Italian Minestrone Soup | How to make Italian Minestrone Soup

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ByLata Lala
Created on 15th Jan 2016
  • Italian Minestrone Soup, How to make Italian Minestrone Soup
Italian Minestrone Soupby Lata Lala
  • Italian Minestrone Soup | How to make Italian Minestrone Soup (31 likes)

  • 0 reviews
    Rate It!
  • By Lata Lala
    Created on 15th Jan 2016

About Italian Minestrone Soup

Minestrone is a thick soup of Italian origin made with vegetables, often with the addition of pasta or rice. Common ingredients of this recipe include beans, onions, celery, carrots, and tomatoes.

Italian Minestrone Soup is a delicious dish which is liked by the people of every age group. Italian Minestrone Soup by Lata Lala is a step by step process which is best to understand for the beginners. Italian Minestrone Soup is a dish which comes from Italian cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 2 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Italian Minestrone Soup takes 10 minute for the preparation and 20 minute for cooking. The aroma of this Italian Minestrone Soup make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Italian Minestrone Soup will be the best option for you. The flavor of Italian Minestrone Soup is unforgettable and you will enjoy each and every bite of this. Try this Italian Minestrone Soup at your weekends and impress your family and friends.

  • Prep Time10mins
  • Cook Time20mins
  • Serves2People

Video for key ingredients

  • How To Make Pasta Dough

Italian Minestrone Soup

Ingredients to make Italian Minestrone Soup

  • 1 tbsp olive oil or butter
  • ¼ tsp mixed herbs
  • ½ tsp pepper and salt to your taste
  • ½ tsp sugar
  • 2 tbsp baked beans (tinned) or ½ cup boiled rajma beans
  • 3 medium tomatoes grated
  • 2tbsp celery chopped
  • Broccoli chopped 2 Tbsp
  • 2 tbsp zucchini chopped finely
  • Babycorn sliced thinly 2 tbsp
  • 1tbsp carrots chopped finely
  • 1 onion chopped finely
  • 2 flakes of garlic chopped
  • 2 tbsp macroni pasta (boiled)
  • 5 cups of water
  • 2 tsp cornflour mixed with 2 tbsp water
  • 2 tbsp grated cheese to garnish

How to make Italian Minestrone Soup

  1. Heat olive oil or butter in a pan, add garlic and onion and saute for a while. Add all the veggies along with the grated tomatoes and beans saute for a while, then add water and cook till the water comes to a boil.
  2. Now add salt, pepper, mixed herbs, sugar and add the cornflour paste slowly and keep stirring to prevent lump formation. In the end add grated cheese and boiled macaroni.
  3. Serve hot with any bread of your choice.
My Tip: Serve this soup with garlic bread for best taste.

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