Deconstructed Moscow Mule | How to make Deconstructed Moscow Mule

By Social Restaurant  |  18th Jan 2016  |  
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  • Deconstructed Moscow Mule, How to make Deconstructed Moscow Mule
Deconstructed Moscow Muleby Social Restaurant
  • Prep Time

    5

    mins
  • Cook Time

    1

    mins
  • Serves

    1

    People

11

0





About Deconstructed Moscow Mule

This delicious drink is one of the biggest stars of the restaurant

Deconstructed Moscow Mule is a delicious dish which is liked by people of all age groups. Deconstructed Moscow Mule by Social Restaurant has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 1 people. You can find Deconstructed Moscow Mule at many restaurants and you can also prepare this at home. This authentic and mouthwatering Deconstructed Moscow Mule takes 5 minutes for the preparation and 1 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Deconstructed Moscow Mule is a good option for you. The flavour of Deconstructed Moscow Mule is tempting and you will enjoy each bite of this. Try this Deconstructed Moscow Mule on weekends and impress your family and friends. You can comment and rate the Deconstructed Moscow Mule recipe on the page below.

Deconstructed Moscow Mule

Ingredients to make Deconstructed Moscow Mule

  • 60ml Vodka
  • 250ml Gingerale
  • 2ml Ginger juice (in a pipette)
  • 1 lime slice for garnish

How to make Deconstructed Moscow Mule

  1. Take a beaker, put 1 cube of soaked charcoal, 10gm of dry ice.
  2. Add vodka to the beaker.
  3. Cover the opening with a muslin cloth.
  4. Add ice cube, ginger ale, vodka (from the beaker) and fresh ginger juice (from the pipette) and mix.
  5. Stir well, garnish with a slice of lime and ready to serve.

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