Chinese Fried Rice | How to make Chinese Fried Rice

2 reviews
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ByMoumita Malla
Created on 19th Jan 2016
  • Chinese Fried Rice, How to make Chinese Fried Rice
Chinese Fried Riceby Moumita Malla
  • Chinese Fried Rice | How to make Chinese Fried Rice (52 likes)

  • 2 reviews
    Rate It!
  • By Moumita Malla
    Created on 19th Jan 2016

About Chinese Fried Rice

Chinese Fried Rice is a dish of steamed rice stir fried in a wok mixed with chopped vegetables like carrots,french beans,bell peppers,spring onions etc. and also mushroom ,chicken,shrimp,egg and pork can be used. Choices of vegetables and nonveg item totally upto you.

Chinese Fried Rice, a marvellous creation to spice up your day. Chinese Fried Rice is one dish that no matter how much the stomach might be full, you just can't stop yourself from having a bite. The relishing flavours, the appealing texture and the amazing aroma absolutely is just mouth-watering. The aroma which arises while cookingChinese Fried Rice is just too tempting. This amazing recipe is provided by Moumita Malla. Be it kids or adults, no one can get away from this delicious dish. How to make Chinese Fried Rice is a question which arises in people's mind quite often. So, the answer to this question is the simple yet exotic recipe by of Chinese Fried Riceby Moumita Malla. This recipe can even be tried by beginners. A few secret ingredients in this recipe just makes it the way it is served in restaurants. Chinese Fried Rice is just the appropriate recipe to serve as many as 2. The cooking time for this delicacy is not much. So, the next time you have a get together or a night party at home, don't forget to check and try out this recipe. It's that one delicacy that everyone's definitely going to love it!

  • Prep Time15mins
  • Cook Time25mins
  • Serves2People
Chinese Fried Rice

Ingredients to make Chinese Fried Rice

  • Cooked basmati rice-3 cups
  • Carrot-1 chopped
  • French beans-1/2cup (finelychopped)
  • Green bell pepper-1/4cup chopped
  • Spring onions( white part) chopped-1/2cup
  • Springonions(greenpart) chopped -1/2cup
  • Onion-1/4cup(chopped)
  • Soya sauce- 2 tablespoons
  • Black pepper powder -1 teaspoon
  • Oil-1/4 cup
  • Ajinamoto -1/4 teaspoon(optional)
  • Salt totaste
  • Chopped garlic-1 tablespoon

How to make Chinese Fried Rice

  1. Heat oil in a wok.
  2. Add chopped garlic.
  3. Add all chopped vegetables except spring onions green part.
  4. Fry on high flame, stir continously
  5. Add soya sauce, mix it with all vegetables properly.
  6. Add cooked rice, mix and fry continously on high flame.
  7. Add salt, black pepper and ajinamoto, mix and stir, cook for 2 minutes,
  8. Turn off the gas.
  9. Add chopped spring onions and serve.
My Tip: Chinese dishes always need to be cooked on high flame.

Reviews for Chinese Fried Rice (2)

Sangeeta Neogya year ago
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Anil Dogra2 years ago
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