Meetha Pan Spritzer | How to make Meetha Pan Spritzer

By Madhuli Ajay  |  19th Jan 2016  |  
8 reviews Rate It!
  • Meetha Pan Spritzer, How to make Meetha Pan Spritzer
Meetha Pan Spritzerby Madhuli Ajay
  • Prep Time

    5

    mins
  • Cook Time

    5

    mins
  • Serves

    2

    People

377

8





About Meetha Pan Spritzer

A refreshing spritzer that mimics the flavour of the Indian ‘Meetha pan’

Meetha Pan Spritzer is a delicious dish which is liked by people of all age groups. Meetha Pan Spritzer by Madhuli Ajay has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 2 people. You can find Meetha Pan Spritzer at many restaurants and you can also prepare this at home. This authentic and mouthwatering Meetha Pan Spritzer takes 5 minutes for the preparation and 5 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Meetha Pan Spritzer is a good option for you. The flavour of Meetha Pan Spritzer is tempting and you will enjoy each bite of this. Try this Meetha Pan Spritzer on weekends and impress your family and friends. You can comment and rate the Meetha Pan Spritzer recipe on the page below.

Meetha Pan Spritzer

Ingredients to make Meetha Pan Spritzer

  • 4-5 young Betel leaves torn into pieces
  • 1 tsp Fennel seeds
  • 2-3 polo ring (mints) crushed
  • 2 tbsp Rose syrup
  • 3-4 tbsp fresh pomegranate juice
  • 4-5 tsp fresh Lime juice
  • 2 1/2 -3 cups saprkling water ( or substitute half of it with white wine)
  • 8-10 crushed Ice cubes
  • fresh Rose petals, Lemon wedges and caster sugar for garnishing

How to make Meetha Pan Spritzer

  1. Rub a lemon wedge around the rim of 2 tall glasses.
  2. Turn the glasses upside down & dip their rim in caster sugar.
  3. Invert and add the torn Betel leaves, crushed polo ring and Fennel seeds.
  4. Use a muddler to lightly crush and mix everything.
  5. Add the Rose syrup,Pomegranate juice & Lime juice (you may adjust quantities to your taste)
  6. Add the crushed ice cubes to the glass and pour sparkling water (and wine if using) over it.
  7. Garnish with fresh rose petals and serve immediately.

Reviews for Meetha Pan Spritzer (8)

alvira huq2 months ago

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lubaina vakhariaa year ago

O.k thanks
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Padma Alla2 years ago

so used drinks
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Mala Dwivedi2 years ago

so tempting
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Renu Dhillon2 years ago

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Archana Chopra2 years ago

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Anjana Rao2 years ago

Wow this looks so tempting
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Sukhmani Bedi2 years ago

Yummy!
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