Meringue nests topped with Mango curd and Fruits | How to make Meringue nests topped with Mango curd and Fruits

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ByMadhuli Ajay
Created on 19th Jan 2016
  • Meringue nests topped with Mango curd and Fruits, How to make Meringue nests topped with Mango curd and Fruits
Meringue nests topped with Mango curd and Fruitsby Madhuli Ajay
  • Meringue nests topped with Mango curd and Fruits | How to make Meringue nests topped with Mango curd and Fruits (37 likes)

  • 1 review
    Rate It!
  • By Madhuli Ajay
    Created on 19th Jan 2016

About Meringue nests topped with Mango curd and Fruits

Airy, crisp meringue nests are topped with Mango (or citrus) curd and ruby red pomegranate seeds to make this spectacular looking dessert!

Meringue nests topped with Mango curd and Fruits, a succulent delicacy which is famous all over the world. Meringue nests topped with Mango curd and Fruits is one dish which makes its accompaniments tastier. With the overflow of flavours, Meringue nests topped with Mango curd and Fruits has always been everyone's favourite. This recipe by Madhuli Ajay is the perfect one to try at home for your family. It's a get together at home and you realise that you want to make a Meringue nests topped with Mango curd and Fruits, just the perfect situation when you realise that you need to know how to make the perfect Meringue nests topped with Mango curd and Fruits. So, at that time you can try out this delicious recipe by Madhuli Ajay. The recipe of Meringue nests topped with Mango curd and Fruitsis very simple and can be made in restaurant style using a few ingredients. The time taken while preparing Meringue nests topped with Mango curd and Fruits is 90 minute. This recipe of Meringue nests topped with Mango curd and Fruits is perfect to serve 2. Meringue nests topped with Mango curd and Fruits is just the appropriate option to prepare when you have a get together or night party at home. And do remember that be it kids or grownups, everyone just absolutely love it. So do try it next time!

  • Prep Time0mins
  • Cook Time90mins
  • Serves2People
Meringue nests topped with Mango curd and Fruits

Ingredients to make Meringue nests topped with Mango curd and Fruits

  • 2 Egg Whites
  • 1/2 cup fine grain sugar
  • Pinch of Cream of tartar (or use few drops of lemon juice and few salt crystals)
  • about 1/4 Cup Mango Curd or Citrus curd (Homemade or store bought)
  • 1/4 cup Pomegranate seeds, sliced Kiwi, Mango cubes for garnishing

How to make Meringue nests topped with Mango curd and Fruits

  1. Line two baking sheets with parchment paper. Preheat the oven to 200 deg C.(if using an OTG heat only the lower element )
  2. Place the egg whites in the bowl of the stand mixer with the whisk attachment. Or use a hand blender. Add cream of tartar and whisk on medium until frothy.
  3. Whisk on high till soft peaks form.
  4. With the mixer on medium speed, add caster sugar, 1 tbsp at a time and whisk till stiff peaks form
  5. In a piping bag with a star nozzle, fill the stiff egg whites. Pipe ~ 3” circles, 1-2 “apart from each other on the lined baking sheet. Pipe two circles atop one another around the edge, to form a nest.
  6. Bake the meringue nests till crisp on the outside but not browned (about 40-45 minutes )
  7. Switch off the oven and keep the meringues in the oven until completely cool Fill each meringue nest with Mango curd and top with fruits of choice like Pomegranate seeds , kiwi and mango cubes

Reviews for Meringue nests topped with Mango curd and Fruits (1)

Shipra Saxena2 years ago
Looks really yummy :D
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