Lebnah | How to make Lebnah (61 likes)
- By Sakshi Khanna
Created on 24th Jul 2015
A perfect spread for sandwiches, sliced vegetables or even hard-cooked eggs!
Lebnah is an authentic dish which is perfect to serve on all occasions. The Lebnah is delicious and has an amazing aroma. Lebnah by Sakshi Khanna will help you to prepare the perfect Lebnah in your kitchen at home. Lebnah needs few minutes for the preparation and 10 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Lebnah. This makes it easy to learn how to make the delicious Lebnah. In case you have any questions on how to make the Lebnah you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Sakshi Khanna. Lebnah will surely satisfy the taste buds of your guests and you will get compliments from your guests.
- Prep Time0mins
- Cook Time10mins
Ingredients to make Lebnah
- 950g Yogurt (Full-fat plain )
- 2 tbsp Spring onions chopped
- 2 tbsp Red onions chopped
- 1 tbsp Carrots chopped
- Fresh herbs(coriander mint rosemary thyme etc.)
- A pinch of red chilli powder pepper powder
- Olive oil for garnishing
- Salt to taste