Name: Tapioca Bakudu recipe by fathoom hameed at BetterButter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 5
Ingredients: Tapioca 500gram; Salt (as per taste); Turmeric powder 2 tablespoon; Tamarind (lemon sized); Tomato 1; Garlic 5cloves; Oil 3tablespoon; Mustard seed 1tablespoon; Curry leaves (handfull); Coriander leaves (small amount); Keerai powder 3tablespoon (keerai powder means mixture of coarsely grinded dried red chillies, coriander seed and cumin seed)

ABOUT Tapioca Bakudu RECIPE

Tapioca snacks which helps in increasing Breast milk

Ingredients Serving: 5

Tapioca 500gram
Salt (as per taste)
Turmeric powder 2 tablespoon
Tamarind (lemon sized)
Tomato 1
Garlic 5cloves
Oil 3tablespoon
Mustard seed 1tablespoon
Curry leaves (handfull)
Coriander leaves (small amount)
Keerai powder 3tablespoon (keerai powder means mixture of coarsely grinded dried red chillies, coriander seed and cumin seed)

Instructions

Remove the skin of tapioca, add enough water, salt and tumeric powder and pressure cook it till it done.
Take juice out of tamarind and mash tomato to this and keep it ready.
Remove the garlic skin and mash it.
Add tamarind water and garlic to the tapioca.
In a pan split mustard seed and curry leaves.
Add this to tapioca. Finally add keerai powder, enough salt and coriander leaves.

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