Steamed Fish in Banana Leaf | How to make Steamed Fish in Banana Leaf

5 reviews
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BySmitha Goutam
Created on 24th Jan 2016
  • Steamed Fish in Banana Leaf, How to make Steamed Fish in Banana Leaf
Steamed Fish in Banana Leafby Smitha Goutam
  • Steamed Fish in Banana Leaf | How to make Steamed Fish in Banana Leaf (29 likes)

  • 5 reviews
    Rate It!
  • By Smitha Goutam
    Created on 24th Jan 2016

About Steamed Fish in Banana Leaf

I love Sundays as I have guests visiting our place and I get to try new dishes. I was craving for fish the whole week and had decided to prepare all the fish delicacies today. Here goes the menu to impress my guests - Fish tawa fry, Steamed fish in banana leaf, Fish Biriyani, Fish gravy with ragi balls. It was fish overload today!

Steamed Fish in Banana Leaf, a succulent delicacy which is famous all over the world. Steamed Fish in Banana Leaf is one dish which makes its accompaniments tastier. With the overflow of flavours, Steamed Fish in Banana Leaf has always been everyone's favourite. This recipe by Smitha Goutam is the perfect one to try at home for your family. It's a get together at home and you realise that you want to make a Steamed Fish in Banana Leaf, just the perfect situation when you realise that you need to know how to make the perfect Steamed Fish in Banana Leaf. So, at that time you can try out this delicious recipe by Smitha Goutam. The recipe of Steamed Fish in Banana Leafis very simple and can be made in restaurant style using a few ingredients. The time taken while preparing Steamed Fish in Banana Leaf is 30 minute. This recipe of Steamed Fish in Banana Leaf is perfect to serve 2. Steamed Fish in Banana Leaf is just the appropriate option to prepare when you have a get together or night party at home. And do remember that be it kids or grownups, everyone just absolutely love it. So do try it next time!

  • Prep Time0mins
  • Cook Time30mins
  • Serves2People
Steamed Fish in Banana Leaf

Ingredients to make Steamed Fish in Banana Leaf

  • Fish with no bones – 1 Kg
  • Onion – 2, cut in julienne
  • Green chilli – 10
  • Coriander Leaves – 200 gms
  • Mint Leaves – 100 gms
  • Jeera – 1 tbsp
  • Ginger – 1 Inch, crushed
  • Garlic – 10 pods, crushed
  • Banana leaf: 1
  • Salt as per your taste

How to make Steamed Fish in Banana Leaf

  1. Clean the fish and slice them into thin pieces. Coarsely grind the chillies, coriander leaves, mint leaves and jeera.
  2. In a bowl mix the above ingredients with onions, salt, ginger and garlic. Spread the fish with this mixture and let it marinate for 2 hours.
  3. Cut the single banana leaf into four parts. Place the fish with some of the above mixture and fold them well and tie them.
  4. To steam, heat water in a bowl, place a bowl and align the fish pockets in them. Then close the lid.
  5. Cook them on a low flame until the banana leaf colour changes. This takes around 30-35 mins.
  6. Serve hot alongside rice for best taste.

Reviews for Steamed Fish in Banana Leaf (5)

Jobi George2 months ago
So tasty
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Anil Dograa year ago
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ankita mishraa year ago
Oh wow, I wish I could see the result as well, this looks awesome as well my dear :)
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Sukhmani Bedi2 years ago
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Bharati Sapkal2 years ago
mouth watering thank u
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