Pani poori with fruit punch | How to make Pani poori with fruit punch

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ByLata Lala
Created on 25th Jan 2016
  • Pani poori with fruit punch, How to make Pani poori with fruit punch
Pani poori with fruit punchby Lata Lala
  • Pani poori with fruit punch | How to make Pani poori with fruit punch (22 likes)

  • 1 review
    Rate It!
  • By Lata Lala
    Created on 25th Jan 2016

About Pani poori with fruit punch

So bored of eating regular pani pooris, so thought of making it more interesting and healthy.

Pani poori with fruit punch is a delicious and yummilicious dish which is one of the popular dish of world. Pani poori with fruit punch is an easy yet mouthwatering recipe for you to enjoy. It is a great alternative when you want something really perfect to eat. Restaurant style Pani poori with fruit punch is liked by everyone and is easily available at almost every restaurant. You can also call it as a quick and easy recipe which you can make at your home. The preparation time of this recipe is 15 minute and it takes 10 minute to cook it properly. It is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Pani poori with fruit punch. It is an amazing dish which is perfectly appropriate for any occasion. Pani poori with fruit punch is delicious as well as healthy dish because it contains large amount of health benefiting nutrients. It is a perfect dish to prepare for the beginners. Cooking Pani poori with fruit punch is an art and while preparing this dish you can feel the aroma of this delicious Pani poori with fruit punch. Surprise your family and friends by preparing this hotel style Pani poori with fruit punch at your home.

  • Prep Time15mins
  • Cook Time10mins
  • Serves2People
Pani poori with fruit punch

Ingredients to make Pani poori with fruit punch

  • Fruits like Grapes, oranges, Guava, pineapple.Clean and juice
  • You can take fruits of your choice too
  • 1 bowl each of Grapes, oranges, Guava. Pressure cook and make pulp- 3 tsp
  • Pineapple juice- 1/2 cup mixed with Lemon juice 1
  • Boiled and mashed potatoes 2
  • Bhuna hua zeera powder 1tsp
  • Dhaniya pudina chutney 1/2 small bowl
  • Pomegranate 3-4 tsp
  • Namkeen Boondi soaked and drained 1/2 cup
  • Chaat masala 1 tsp
  • Red chilli powder 1/2 tsp

How to make Pani poori with fruit punch

  1. Mix all fruit juices in a bowl. Add jeera powder, chaat masala, lalmirchpowder and lemon juice. Keep in the fridge to chill.
  2. In a bowl take mashed potatoes and soaked boondi. Add chaat masala & red chillipowder and salt to your taste. Put Dhaniya pudina chutney. Mix nicely.
  3. Now serve chilled fruit juice in shot glasses. Keep Alu boondi filled puris on top of glasses. Garnish with fresh pomegranate.

Reviews for Pani poori with fruit punch (1)

Daman Bedi2 years ago
wow what a lovely and innovative recipe :)
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