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Photo of Kesar Kehwa by Kalpana Vinay at BetterButter
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Kesar Kehwa

Jan-26-2016
Kalpana Vinay
0 minutes
Prep Time
15 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Kesar Kehwa RECIPE

An aromatic and blissful drink that is good for winters.

Recipe Tags

  • Easy
  • Everyday
  • Jammu and Kashmir
  • Hot Drink
  • Lactose Free

Ingredients Serving: 2

  1. Water 3-4 cups
  2. Cinnamon stick 1/2 inch
  3. Green cardamoms 3
  4. Saffron 1 pinch
  5. Sugar 2 tsp

Instructions

  1. Add the cardamoms,cinnamon, and saffron in water and keep it on fire to boil.
  2. Keep boiling for 5 mins, then add 1 cup of cold water.
  3. Again boil for 5 mins, then add sugar and boil it for 2-3 mins more, till it is reduced to 2 cups.
  4. Pour in cups and serve it topped with sliced almonds.

Reviews (1)  

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Gita Chhabra
Feb-20-2016
Gita Chhabra   Feb-20-2016

Tasty

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