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Photo of Easy Homemade Mango Ice cream by Zareena Siraj at BetterButter
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Easy Homemade Mango Ice cream

Jan-27-2016
Zareena Siraj
15 minutes
Prep Time
0 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Easy Homemade Mango Ice cream RECIPE

Usually the iftar table is full of different variety of dishes from traditional to non traditional recipes, along with that an ice cream is something different that you can try. I have made this ice cream using fresh mangoes with very minimal ingredients. The cream I have used is amul cream. Just try it out and see.

Recipe Tags

  • Medium
  • Kids Birthday
  • Dessert

Ingredients Serving: 4

  1. Ripe Mangoes- 2 nos
  2. Sugar- 1/2 cup
  3. Cream- 1 cup
  4. Lemon Juice- 1 tbsp

Instructions

  1. Take out the pulp from the ripe mangoes and blend it to a smooth paste along with sugar and lemon juice.
  2. Whip the cream and fold it in the above mango mixture.
  3. Pour the mixture in a container and place it in the freezer to set.
  4. When it is half set, blend it in the mixture till its soft and keep this again in the freezer.
  5. Again repeat the process of blending for 1-2 times and keep this in the freezer till its firm.
  6. Serve and enjoy a yummy and delicious mango ice cream.

Reviews (14)  

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Deepu Motwani
Jun-30-2016
Deepu Motwani   Jun-30-2016

wow lovely

Anupama Kumari
Jun-29-2016
Anupama Kumari   Jun-29-2016

so good! very nice recipe dear :)

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