Chicken tikka in a bun | How to make Chicken tikka in a bun

3 reviews
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ByBobby Kochar
Created on 29th Jan 2016
  • Chicken tikka in a bun, How to make Chicken tikka in a bun
Chicken tikka in a bunby Bobby Kochar
  • Chicken tikka in a bun | How to make Chicken tikka in a bun (82 likes)

  • 3 reviews
    Rate It!
  • By Bobby Kochar
    Created on 29th Jan 2016

About Chicken tikka in a bun

As they say "Give me Lemons and I will make tequila out of it ". I would say "Give me chicken and I will make anything out of it"

Chicken tikka in a bun is a delicious dish which is liked by the people of every age group. Chicken tikka in a bun by Bobby Kochar is a step by step process which is best to understand for the beginners. Chicken tikka in a bun is a dish which comes from Fusion cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 2 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Chicken tikka in a bun takes 240 minute for the preparation and 15 minute for cooking. The aroma of this Chicken tikka in a bun make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Chicken tikka in a bun will be the best option for you. The flavor of Chicken tikka in a bun is unforgettable and you will enjoy each and every bite of this. Try this Chicken tikka in a bun at your weekends and impress your family and friends.

  • Prep Time4Hours
  • Cook Time15mins
  • Serves2People
Chicken tikka in a bun

Ingredients to make Chicken tikka in a bun

  • Chicken Tikka: Ingredients : 500 gms chicken breast (boneless)
  • 1 cup Curd
  • 1/4 tsp Salt
  • 1/4 tsp Red chilli powder
  • 1/2 tsp Garlic paste
  • 1/2 tsp Ginger paste
  • 1 tsp Mustard oil
  • 1 Lemon's juice 1/4 tsp
  • Black salt 1/4 tsp
  • Paprika 1/4 tsp
  • 4 Wheat buns
  • Mint sauce as much as required

How to make Chicken tikka in a bun

  1. Mix all the ingredients for the marinade in a bowl.
  2. Add chicken, cut into tikkas in it and mix it properly.
  3. Refrigerate for 4-5 hours.
  4. Grill it over barbecue grill. Make a hole in a bun.
  5. Add mint chutney in the hole and add chicken tikkas.
  6. Serve with onion rings.

Reviews for Chicken tikka in a bun (3)

Meenakshi Sooda year ago
very tempting
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Bobby Kochara year ago
Reply

Shaveta Mehra2 years ago
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