Name: Cheese n veggie Savoury Muffins recipe by Pooja Jena at BetterButter
Prep time: 40 min
Total time: 40 min
Yield: 3
Ingredients: Maida 1 cup; Corn flour 2 tspn; Baking powder 1/2 tspn; Salt as required; Brocolli cut in small pieces 2 tbspn; Mushroon chopped 2 tbspn; Onion chopped 2 tbspn; Parsley,spring onion 1 tbspn; Garlic pepper powder 1/2 tspn; Italion seasoning 1/2 tspn; Butter 1/2 cup; Curd 1 tbspn; Egg 2; Cheese 2 tbspn

ABOUT Cheese n veggie Savoury Muffins RECIPE

You might be bored of eating sweet. This is a salty n spicy muffin.

Ingredients Serving: 3

Maida 1 cup
Corn flour 2 tspn
Baking powder 1/2 tspn
Salt as required
Brocolli cut in small pieces 2 tbspn
Mushroon chopped 2 tbspn
Onion chopped 2 tbspn
Parsley,spring onion 1 tbspn
Garlic pepper powder 1/2 tspn
Italion seasoning 1/2 tspn
Butter 1/2 cup
Curd 1 tbspn
Egg 2
Cheese 2 tbspn

Instructions

First sift the flour and baking powder. Put all the ground masala.
Then in a pan add 1 tspn oil. When it become hot add chopped onion,broccoli, mushroom. Saute it for 5 mins to remove the water content. Then take it out and cool it.
In another bowl whisk egg,curd,melted butter but should not be hot.
When done add the dry mixture. Fold it gently and atlast mix cheese. Then grease the muffin tray with butter and flour.
Put the mixture in it. Preheat the oven at 180 degree centigrade.
Bake for about 30 mins. It's done.

Similar Recipes