Name: Lemon Rice recipe by Suhan Mahajan at BetterButter
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2
Ingredients: Boiled or Steamed Rice 1 1/2 cup; Juice of 2 Lemons; Groundnuts 1 tbsp; Refined/ vegetable oil 2 tsp; Salt as per taste; Red chilly powder as per taste; Turmeric powder 1/2 tsp; Urad dal 1 tsp; Channa Dal 1 tsp; Mustard seeds 1/2 tsp; Asafoetida (Hing) a pinch; For garnishing:; Green chilly 1 or 2; Sliced carrot 1; Sliced capsicum 1/2

ABOUT Lemon Rice RECIPE

Lemon Rice, the name itself brings the flavor of lemon in the mouth. It is an authentic South Indian recipe which is very easy and quick to make. Just needs boiled or steamed rice and a little more spices to add to the tangy flavor of Lemon.

Recipe Tags

Veg
Easy
Everyday
South Indian
Stir fry
Main Dish
Healthy

Ingredients Serving: 2

Boiled or Steamed Rice 1 1/2 cup
Juice of 2 Lemons
Groundnuts 1 tbsp
Refined/ vegetable oil 2 tsp
Salt as per taste
Red chilly powder as per taste
Turmeric powder 1/2 tsp
Urad dal 1 tsp
Channa Dal 1 tsp
Mustard seeds 1/2 tsp
Asafoetida (Hing) a pinch
For garnishing:
Green chilly 1 or 2
Sliced carrot 1
Sliced capsicum 1/2

Instructions

Heat a pan, add oil and all the ingredients except boiled rice and lemon.
Add in the vegetable for garnish. When nicely sauted, add in the boiled rice and mix nicely. Add in the lemon juice and turn off the flame.
Serve hot.

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