Rose Kheer | How to make Rose Kheer
- Prep Time
- Cook Time
About Rose Kheer Recipe
This is a rich, aromatic and creamy Indian dessert. We usually have normal kheer loaded with dry fruits and saffron but I wanted to give it a twist so infused it with aroma of rose petals which are very much edible. Not only did the petals give it a nice flavor but also a rich feel.
Rose Kheer is delicious and authentic dish. Rose Kheer by Bobby Kochar is a great option when you want something interesting to eat at home. Restaurant style Rose Kheer is liked by most people . The preparation time of this recipe is 10 minutes and it takes 30 minutes to cook it properly. Rose Kheer is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Rose Kheer. Rose Kheer is an amazing dish which is perfectly appropriate for any occasion. Rose Kheer is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Rose Kheer at your home.
Ingredients to make Rose Kheer
- 1/2 litre Full Milk
- 50 grams. (soaked for an hour )
- Petals of 2 Red
- 3 tbsp
- 1/4 tsp Powder
- 3 tsp. Rose
- Few strands
- Few Slivered
- Few Soaked and peeled (slivered)
How to make Rose Kheer
My Tip:You can add red color to give it a nice pink color.